Confectionery

Made some bonbon jovi (bonbon jovis? I don't know my made-up-sweet plurals). I improvised a bit, and it ended up more like a sort of fudge than anything else. Was nice though. Oaty. I'm tempted to make more stuff like that, cos it's easy and yummy and can't really kill you if you get it wrong. I think I'll pop to the shops on the way home, before I pick Trish up. Apparently, given the correct ingredients, toffee can happen. Cool!

Hmm... I still have a little bit of root beer extract... anyone for root beer toffees?